Mise en Place

Mise en Place -  literally translated as "putting in place"

The phrase references the organizing and arranging of individual ingredients, so that when it comes time to put the final dish together, it can be done in a quick and precise fashion.

Important stuff this "mise en place" - necessary in life just as much as in the kitchen. Everything has it's place...

"A Night At The Movies"
Mise en Place

Popcorn Ice Cream


Coca Cola Bubbles


Puffed Coca Cola

Chocolate Ganache


Cocoa Nibs


Liquid Nitrogen


Nitro Chocolate Mousse


"Photo Studio"


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Taylor



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About Cooking Curiously...

This is a place for food nerds to roam free. A place for me to document my tales and experiences concerning that wonderful substance known as FOOD. I find it incredible how many forms it can take, and the impact it can have on our lives. Hopefully, I can make some of those forms tangible here. The following posts will range from travel stories to new dishes and recipes, some restaurant reviews, maybe just an interesting food thought. Regardless, this is meant to be an open forum for both myself and any followers. Feel free to post and comment. Enjoy!

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